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Unsurprisingly, I went for the purple mix (a mixture of Grenache and Syrah grapes), which I paired with a medium-rare steak courtesy of my grill-master fiancé. My first impressions had been that it was clean and drinkable, and actually, I had no notes. Subsequent up was the white, which is described as dry with a “citrus and a crisp, recent end” — simply how I prefer it. As somebody who often will get a hangover after one (1) glass of white, I used to be delighted once I awakened clear-eyed and bushy-tailed the following morning. Avaline’s complete M.O. is about higher components leading to higher wine — and I am beginning to suppose they’re onto one thing. The rosé was additionally mild, vivid, and completely yum — and that is coming from somebody who would not often like rosé. Final however not least, was the glowing. I like a just-because bottle of bubbly, and Avaline’s didn’t disappoint. The bubbles had been crisp and tiny, and gave severe Veuve Cliquot vibes at a $30 value level.
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