You are in all probability aware of making a easy pasta sauce by taking starchy pasta water and fats, and stirring it into an emulsified sauce. This can be a widespread method for making pasta dishes comparable to amatriciana and alla gricia. When you get the dangle of this method, you possibly can experiment with quite a lot of completely different fat to attain your sauce. Bacon and sausage work very well. Olive oil is a superb fats if you wish to omit the meat. Starchy Pasta Water, fats, and slightly Parmesan cheese are all it is advisable to make quite a lot of scrumptious pasta dishes with quite a lot of flavours. I hope you strive my Mexican flavors!Take care and keep wholesome, XO Kelly